REPORT HOW SKU-ED UP IS YOUR BAR AND CHOCOLATE PRODUCTION PROCESS?
Quantitative and qualitative evidence from the bar and chocolate manufacturing industry on SKU proliferation
INDUSTRY REPORT WITH DATA COLLECTED FOR LARGE MULTINATIONALS AND CO-MANUFACTURERS
Across the Consumer Packaged Goods (CPG) sector, including chocolate and bar manufacturing, businesses are adding to their inventory and product range in order to meet an increased and diversified demand. This has a significant impact on how you plan and operate your production process
This SKU Proliferation report looks at:
The growth in SKUs for Consumer Packaged Goods (CPGs)
SKU proliferation trends in the chocolate and bar industry
Insights from our chocolate and bar manufacturing customers
Manufacturing innovation to help meet the challenges of SKU proliferation
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BREAKING IT DOWN: SKU PROLIFERATION IN THE BAR & CHOCOLATE SECTOR
Three of the main challenges of SKU proliferation We look at trapped capital, increased costs and the need to innovate
Popular trends on the rise Better-for-you bars, a reduction in sugar and ingredient innovation
Keeping up with customer demands SKU proliferation means shorter runs and reduced product lifecycles, as customer demands continually evolve
A focus on constant innovation Manufacturers need to have systems in place that can manage a complex SKU landscape
Use these evidence-based insights to improve your planning and overcome the challenges of SKU proliferation
